Cheesy Ramen

I had a conversation with a friend at Walmart once, where she talked about having attempted to make cheese ramen by mixing canned nacho cheese with ramen made following the directions listed on the packaging.  It was described as being terrible. 

This lead me to ponder how one would make cheesy ramen.  What combination of ingredients would make a tasty concoction while still maintaining the cheapness and speed that makes ramen so awesome.

By George, I think I've got it!

Ingredients:
1 package shrimp ramen
1 cup water
~1/3 package of frozen mixed vegetables
4~6 oz. of Easy Melt (or similar) cubed
1/4 cup Milk

Equipment:
large stirring spoon
2 quart pot

Directions:
1. Boil the noodles in 1 cup of water
2. Add the frozen mixed vegetables slowly.
3. When the water level is even with the top of the noodles, stir in the flavouring.
4. Add the cubed Easy Melt, combining with the milk as needed.
5. When the mixture is of the desired consistency, remove it from heat.  If the concoction is too thick, add more milk.  If it is too thin, add more cheese.

Serve and enjoy! It should create two generous portions of ramen.  If more is needed (which is likely if you're entertaining), increase the amount of ramen and water such that there is one package for every two people, while increasing the vegetables at a 1:3 ratio.

Possible alterations:
Using other types of ramen other than shrimp flavoured is probably fine.  I'd be wary around the "oriental" flavour, however.  Adding shrimp or other types of browned should prove tasty, especially if it is the same as the flavour of the soup (e.g., chicken in chicken flavoured, beef in beef flavoured, etc.)

There's a lot of possibilities for this meal, so feel free to experiment.

Happy Gaming!